Sabut Moth

Price range: ₹90.00 through ₹170.00 GST included

Organic Sabut Moth, also known as Matki or Moth Beans, is a traditional Indian legume valued for its rich nutritional profile, earthy flavor, and versatility in everyday cooking. Grown using certified organic farming practices, our sabut moth is cultivated without the use of chemical fertilizers, pesticides, or artificial additives, ensuring pure goodness straight from the farm to your kitchen.

Description

Organic Sabut Moth (Matki) – Wholesome, Nutritious & Naturally Grown

Organic Sabut Moth, also known as Matki or Moth Beans, is a traditional Indian legume valued for its rich nutritional profile, earthy flavor, and versatility in everyday cooking. Grown using certified organic farming practices, our sabut moth is cultivated without the use of chemical fertilizers, pesticides, or artificial additives, ensuring pure goodness straight from the farm to your kitchen.

These small, brownish beans are carefully harvested, naturally sun-dried, and minimally processed to retain their natural taste, texture, and nutrients. Organic Sabut Moth is especially popular in regional Indian cuisines, including Maharashtrian and Rajasthani dishes, where it is used in curries, usals, sprouts, and dry sabzis.

Naturally high in plant-based protein, dietary fiber, iron, and essential minerals, sabut moth supports muscle strength, digestion, and sustained energy levels. Its low glycaemic index makes it a smart choice for people managing blood sugar levels and those following a balanced, health-conscious diet.

When soaked and cooked, these beans develop a soft yet firm texture with a mildly nutty taste. They are also excellent for sprouting, enhancing their nutritional value and making them even easier to digest.

Key Benefits:

  • 100% Certified Organic & Naturally Grown

  • Rich source of protein, fiber, iron, and minerals

  • No preservatives, no artificial colours, no chemicals

  • Supports digestive health and sustained energy

  • Suitable for sprouting, curries, gravies, and dry dishes

  • Vegan, gluten-free, and wholesome

Usage Suggestions:

Soak overnight before cooking or sprouting. Ideal for traditional moth bean curry, matki usal, salads, sprouts, and nutritious everyday meals.

Storage Instructions:

Store in a cool, dry place away from direct sunlight. Once opened, keep in an airtight container to maintain freshness and quality.

Bring home the authentic taste of Indian legumes with Organic Sabut Moth — a nutritious, clean, and conscious choice for healthy everyday cooking.

Additional information

Weight N/A
Weight

500gm, 1kg

Reviews

There are no reviews yet.

Only logged in customers who have purchased this product may leave a review.